This single cask bottling of a Dumbarton single grain was produced by the independent bottler Anam Na H-Alba. The whisky was distilled in 2000, matured in an ex-bourbon hogshead and was bottled at cask strength in 2022 with 259 individually numbered bottles.
Dumbarton was a distillery in Dumbarton, West Dunbartonshire, Scotland, which was founded in 1938 by Hiram Walker & Sons for the production of grain whisky. It closed in 2002 and the buildings were demolished in 2005.
Scotland and Scotch whisky is a global trend, a development that has led to a flourishing whisky scene in Scotland. There is hardly a week that goes by in which there is no news about another new distillery being built or the reopening of a distillery that has been closed for a long time.
Scotland, together with Ireland, is today considered the motherland of whisky, whose roots there go back to around 1500 AD.
This single cask bottling of a Dumbarton single grain was produced by the independent bottler Anam Na H-Alba. The whisky was distilled in 2000, matured in an ex-bourbon hogshead and was bottled at cask strength in 2022 with 259 individually numbered bottles.
Dumbarton was a distillery in Dumbarton, West Dunbartonshire, Scotland, which was founded in 1938 by Hiram Walker & Sons for the production of grain whisky. It closed in 2002 and the buildings were demolished in 2005.
Scotland and Scotch whisky is a global trend, a development that has led to a flourishing whisky scene in Scotland. There is hardly a week that goes by in which there is no news about another new distillery being built or the reopening of a distillery that has been closed for a long time.
Scotland, together with Ireland, is today considered the motherland of whisky, whose roots there go back to around 1500 AD.
